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Q. List down the various mycotoxins associated with food?

Mycotoxins associated with foods are:

• Aflatoxins (produced by Aspergillus flavus)

• Ochratoxin (produced by Penicillium verrucosum)

• Patulin (P. expansum)

• Citrinin (Penicillin citrinum)

• Alternaria toxins (Alternaria sp.)

• Penicillic acid (P. cyclopium)

• Sterigmatocystin (Aspergillus versicolor)

• Fusarium toxins (Fusarium sp)

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Biology, Academics

Category:- Biology
Reference No.:- M9578421

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