problem 1:

Pick one neurotransmitter and describe the effect it has on our bodies.  As well describe the transmitter's connection with disorders or disease.

problem 2:

Define the term neurotransmitters and describe their role in neuro-transmission. Describe how they are discharged, how they influence receiving neurons, and how they are eliminated from receptor sites.

problem 3:

High fat foods are broadly considered to be unhealthy, especially in regards to heart disease. They have as well been implicated in the obesity, raised risk of cancer and other health problems. What does science state regarding the relationship between our dietary fat intake and the health concerns?

problem 4:

What do you mean by the term cholesterol and how is it significant to us?

problem 5:

How good is USDA food pyramid as a guide for the healthy diets? What might be mistaken with it?