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1. Best describes regulators of energy

a. Most water-soluble vitamins

b. Genetics and evolution

c. Hormones

d. Electron donors

2. Best describes antioxidants

a. Most water-soluble vitamins

b. Genetics and evolution

c. Hormones

d. Electron donors

3. Best describes vitamin D

a. Most water-soluble vitamins

b. Genetics and evolution

c. Hormones

d. Electron donors

4. A nutrient synthesized in good amounts by/from: Animals mostly

a. Niacin

b. Phosphorus

c. Vitamin K

d. Vitamin D

e. Vitamin B12

5. A nutrient synthesized in good amounts by/from: The amino acid tryptophan

a. Niacin

b. Phosphorus

c. Vitamin K

d. Vitamin D

e. Vitamin B12

6. A nutrient synthesized in good amounts by/from: Cholesterol

a. Niacin

b. Phosphorus

c. Vitamin K

d. Vitamin D

e. Vitamin B12

7. A nutrient synthesized in good amounts by/from: Friendly bacteria in the GI tract

a. Niacin

b. Phosphorus

c. Vitamin K

d. Vitamin D

e. Vitamin B12

8. An increased need for Vitamin B6 would occur from _______.

a. Antibiotic use

b. Tobacco use

c. Sweating

d. Blood loss

e. High dietary protein intake

9. An increased need for Vitamin C would occur from _______.

a. Antibiotic use

b. Tobacco use

c. Sweating

d. Blood loss

e. High dietary protein intake

10. An increased need for Vitamin K would occur from _______.

a. Antibiotic use

b. Tobacco use

c. Sweating

d. Blood loss

e. High dietary protein intake

11.A nutrient important for: Appetite regulation

a. Biotin

b. Thiamin

c. Vitamin C

d. Sodium

e. Riboflavin

12. A nutrient important for: Connective tissue

a. Biotin

b. Thiamin

c. Vitamin C

d. Sodium

e. Riboflavin

13. A nutrient important for: Osmolarity

a. Biotin

b. Thiamin

c. Vitamin C

d. Sodium

e. Riboflavin

14. A nutrient that functions as/in: Coenzyme

a. Iodine

b. Iron

c. Vitamin C

d. Potassium

e. Niacin

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