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You have a 10.40-g mixture of table sugar (C12H22O11) and table salt (NaCl). Whenthis mixture is dissolved in 150. g of water, the freezing point isfound to be -2.24°C. Calculate the percent by mass of sugar in the original mixture.
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Why is (NH 4 ) 2 CrO 4 a molecular compound if ionic is metal + nonmetal and molecular is nonmetal+nonmetal? The Cr is a metal and the NH4 and O4 are non metal so it is metal+non metal but why cant it be ionic instead o ...
2K3PO4(aq)+3MgCl2(aq) → Mg3(PO4)2(s)+6KCl(aq) The molecular equation you determined in Part B is shown above for your convenience. Examine each of the chemical species involved to determine the ions that would be present ...
Asolution is prepared by dissolving 22.44 grams of acetic acid inenough water to make250.0 mL of solution. A 25.00-mL aliquot of NaOH solution is thentitrated with the acetic acid solution. 37.28 mL of the acetic acid so ...
You have 5 mL of HCl acid (unknown concentration) in a 50 mLvolumetric flask, and bring it up to volume with deionizedwater. Calculate the molarity of the HCl by using the pH equation(pH = -log[H3O+]) , and the dilution ...
Determine the molecular formula of a compound that contains 26.7% P, 12.1% N, and 61.2% Cl, and has a molar mass of 580.0 g/mol. Enter chemical formula as is HC2H3O2 as HC2H3O2.
What will happen if I decide to test the solubility of sodium chloride in ethanol which is less polar than water.
Name five types of radiation. Describe, in table form, their mass number, charge, and identity.
What volume of 0.600 M HCl is required to react completely with 2.50 g of sodium hydrogen carbonate? NaHCO3(aq) + HCl(aq) ? NaCl(aq) + CO2(g) + H2 O(l)
A chemist makes 260. mL of silver(II) oxide AgO working solution by adding distilled water to 50.0 mL of a 0.000205 M stock solution of silver(II) oxide in water. Calculate the concentration of the chemist's working solu ...
A dessert contains 131.55 g of vanilla ice cream, 90g of fudge sauce, and 40.0 g of nuts. What is the total weight, in pounds, of the dessert?
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Why might a bank avoid the use of interest rate swaps, even when the institution is exposed to significant interest rate
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