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Why is soda lime used instead of plain NaOH in preparation of methane?
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What was the initial energy level of an electron if it was excited by a photon of wavelength 38.9µm and jumped to an energy level of 10?
If 0.050 mol hydrochloric acid (HCl) is mixed with 0.050 mol of sodium hydroxide (NaOH) in a "coffee cup" calorimeter, calculate the temperature change of 34.6 g of the resulting solution if the specific heat of the solu ...
Calculate the boling point of a solution prepared by adding 11.5 g naphthalene (C10H8) to 250.0 g of benzene. Naphthalene is a non-electrolyte solute, and benzene is an organic solvent that exhibits a boiling point of 80 ...
A 41 kg person walking 5.6 km/hr requires 758 kJ of energy per hour. How much further does he have to walk to consume the addition energy contained i 320 g of ground beef relative to 320 g of broiled chicken? The energy ...
1. Suppose 100.0 mL of an aqueous solution containing an unknown monoprotic acid (called HA) is titrated with 0.150 M KOH. The titration requires 47.82 mL of the potassium hydroxide to reach the equivalence point. What i ...
C-14 analysis of the Shroud of Turin has shown that approximately 93% of the 14C present in living matter is still present in samples taken from the shroud. Based on this information, what is the approximate age of this ...
How many formula units of barium fluoride (BaF2) are in 1.63g of BaF2 How many formula units of aluminum chloride (AlCl3) are in 0.582g of AlCl3 How many grams of caffeine (C8H10N4O2) contain 2.53×10^24 molecules of caff ...
A chemist adds 75.0 mL of a 1.92 M nickel(II) chloride (NiCl2) solution to a reaction flask. Calculate the millimoles of nickel(II) chloride the chemist has added to the flask. Round your answer to 3 significant digits.
The following sequence of reactions occurs in the commercial production of aqueous nitcric acid: 4NH3(g)+ 5O2(g) -> 4NO2 (g) + 6H2O(l) ΔH = -907 kJ 2NO(g) + O2(g) ? 2NO2(g) ΔH= -113 kJ 3NO2 + H2O(l) -> 2HNO3(aq) + NO(g) ...
Does dissolved solids such as sugar and salt modify/change the boiling point of water; do mixtures have the same boiling point as pure substances?
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