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Explain how the carbonate system in natural waters provides buffering capacity that resists changes in pH.
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1. Consider the reaction when aqueous solutions of nickel(II) bromide and sodium carbonate are combined. The net ionic equation for this reaction is: 2. Net ionic equation for the reaction that occurs when aqueous so ...
If 0.050 mol hydrochloric acid (HCl) is mixed with 0.050 mol of sodium hydroxide (NaOH) in a "coffee cup" calorimeter, calculate the temperature change of 34.6 g of the resulting solution if the specific heat of the solu ...
Aqueous lithium sulfate was mixed with aqueous strontium chlorate, and a crystallized strontium sulfate product was formed. Consider the other product and its phase, and then write the balanced molecular equation for t ...
You will have a 500mL solution of salt water. From this you will take 10.0mL and place it on a balance. You find that the 10.0mL solution has a mass of 12.5 g. What is the density of the 500mL of salt water solution in g ...
1. The Speedway Clinical Laboratory is a scientific blood-testing facility that receivessamples from local hospitals and clinics. The blood samples are passed through severalautomated tests, and the results are printed t ...
If liquid is at or above it's flash point, the flame spread rate is fast, and the entire pool is engulfed within seconds. In such a case, the liquid is already evaporating sufficiently to reach the lower flammability lim ...
A dessert contains 131.55 g of vanilla ice cream, 90g of fudge sauce, and 40.0 g of nuts. What is the total weight, in pounds, of the dessert?
An analysis of an oxide of nitrogen with a molecular weight of92.02 amu gave 69.57% oxygen and 30.43 % nitrogen. What is the empirical formula of the compound?
The mass of a sample of CaCO3 is 751 grams How many total atoms are present in this sample?
While heating your copper sulfur mixture the original crucible lid fell and was broken. You replace the lid with another one. You used the mass of the original lid in your calculations. However the mass of the second lid ...
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