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Determine the chemical formula of each of the following compounds and then use it to calculate the mass percent composition of each constituent element.
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When 3.56 g of an unknown hydrocarbon was dissolved in 125 g of benzene, the freezing pointof the solution was found to be 4.41oC. Analysis of thehydrocarbon showed that it contained 93.71% carbon (by mass) and6.29% hydr ...
A person's blood alcohol (C 2 H 5 OH) level can be determined by titrating a sample of blood plasma with a potassium dichromate solution. The balanced equation is 16 H + (aq) + 2 Cr 2 O 7 2- (aq) + C 2 H 5 OH (aq) 4 ...
A 20.0 mL sample of 0.200 M HBr solution is titratedwith 0.200 M NaOH solution. Calculate the pH of the solution after the following volumes of base have been added. (19.8 mL)
1. Suppose 100.0 mL of an aqueous solution containing an unknown monoprotic acid (called HA) is titrated with 0.150 M KOH. The titration requires 47.82 mL of the potassium hydroxide to reach the equivalence point. What i ...
A 479 mL sample of 0.9833 M HCl is mixed with 485 mL sample of NaOH (which has a pH of 13.48). What is the pH of the resulting solution?
If 0.750 L of argon at 1.50 atm and177°C and 0.235 L of sulfur dioxide at 95.0 kPa and 63.0°Care added to a 1.00-L flask and the flask's temperature is adjustedto 25.0°C, what is the resulting pressure in the flask?
At a given pressure and temperature, it takes 198.7 sec for a 2.6 L sample of Kr to effuse through a porous membrane. How long does it take for 2.6 L Ar to effuse under the same conditions?
Vinegar is an aqueous solution of acetic acid CH3OOH. A10 mL sample of a particular vinegar requires 31.45 mL of 0.2560 Mof KOH for its titration. What is the molarity of acetic acid in vinegar?
2KMnO 4 (s) → K 2 MnO 4 (s) + MnO 2 (s) + O 2 (g) If 2.50 L of O 2 (g) is needed at 1.00 atm and 20°C, what mass of KMnO 4 (s) should be decomposed? Assume the decomposition of KMnO 4 (s) goes to completion.
A dessert contains 131.55 g of vanilla ice cream, 90g of fudge sauce, and 40.0 g of nuts. What is the total weight, in pounds, of the dessert?
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