Write and submit a discussion response to the following questions:

What is the difference between a label that reads "Natural," "Organic," and "USDA Organic"? Some resources indicate that it is more important to look for organic labels on certain foods than on others. Why? What does GMO mean? What are some examples of GMOs? What are the benefits of using GMOs? What are the drawbacks of using GMOs? Do you think GMO products should be labeled as such? Why, or why not? Deciding what to eat is a big decision that everyone has to make. How do you evaluate which products are the best ones to purchase? How do you review the food labels to determine which products to buy?