Illustrate out the hospitality and tourism’s turnover predicaments, show how to compute turnover rates, and recognize the cost of turnover.
Illustrate out the ways in which hospitality companies assess and address social responsibility issues. Sustain your answer with concrete illustrations.
Illustrate and discuss the types of compensation plans and discuss the factors which have a major influence on these compensation plans.
Recognize and examine the characteristics of effective performance pitfalls and appraisals to avoid when conducting performance appraisals.
Discuss and illustrate the significance of forecasting supply of labour as part of the HRM approach in selection and recruitment of employees?