Recall your last visit to a restaurant as a paying guest.

Include the following in your assignment:

Briefly describe the concept of the restaurant.

Recall your initial impressions of the restaurant as a whole and the service you receive. Justify your position.

Describe the service product framework in terms of intangibility, inseparability, variability, and perishability.

After your departure, did you feel the quality and standards met, exceeded, or did not meet your expectations? describe your response.

Was the service technically sound? Was the entire staff hospitable? Is there a difference between service and hospitality? describe your position.

Adhere to APA style requirements.