(Answered) A fast-food restaurant can processes on average 1500

Management Studies

A fast-food restaurant can processes on average 1,500 customers per day (15 hours). On average there are 75 customers in the restaurant (waiting to place the order, waiting for the order to arrive, eating, etc.). How long does an average customer spend at Taco Bell and what is the average customer turnover?

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Business Management, Management Studies

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