The manager of a Burger Doodle franchise wants to determine how many sausage biscuits and ham biscuits to prepare each morning for breakfast customers. The two types of biscuits require the following resources:
Biscuit Labor Sausage Ham Flour
Sausage (X1) 0.010 0.10 0.00 0.04
Ham (X2) 0.024 0.00 0.15 0.04
1. I dentify and explain ther shadow prices for each resource constraints.
2. Which resource constaints profit the most
3. Identify the sensitivity ranges for the profit of a sausauge biscuit and the amount of saisage available. Explain these sensitivity ranges